Ascentia Wine Estates

Ascentia Wine Estates boasts a portfolio of award-winning wines from California, Washington State, and Snake River, Idaho. The company is named after its famous Ascentia Vineyard, located in the Alexander Valley of Sonoma County, California. The portfolio contains quality wines sourced from several of North America’s most prestigious appelations: California’s Russian River Valley, Napa Valley, Alexander Valley and Carneros. Idaho’s Snake River Valley, and Washington’s Columbia Valley. Ascentia’s aim as a leading wine producer is to provide a comprehensive offering of stunning wine brands that surprise and delight the senses, over-deliver in quality and value, and fulfill our consumer¹s diverse, ever-growing and evolving palates for an exceptional wine experience.

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Geyser Peak Sauvignon Blanc

Explosive aromas brimming with lemon, lime and citrus blossom mingle with gooseberry and passion fruit. A generous, fruit-forward palate shows juicy citrus flavors of lime, grapefruit and tangerine, balanced by bright, crisp acidity. The pleasant finish persists on the palate with great length. An easy-sipping, eminently drinkable wine that doesn’t sacrifice complexity or varietal character in its quest to be flat-out enjoyable. The perfect aperitif, this wine also makes an ideal partner to oysters and nearly any shellfish, as well as salads and light fish and chicken dishes. 100% Sauvignon Blanc; 13.0% alc./vol.

Geyser Peak Cabernet Sauvignon

This wine is a classic example of Geyser Peak Winery’s intense, lively style. Forward fruit characters of black cherry and blackberry dominate the aromas, with underlying grace notes of dark chocolate and spice. In typical Geyser Peak style, the bright fruit is nicely supported by a restrained oak character. The palate is rich, round and lush, seamlessly pairing the cherry and berry fruit with a hint of spice and vanilla. The fine-grained tannins meld into a persistent, lingering finish. Grape varieties: 93% Cabernet Sauvignon, 4% Shiraz, 2% Petit Verdot, and 1% Tannat. 13.5% alc./vol.

XYZin 10-Year-Old Vines

A medium-bodied Zinfandel, XYZin 10 bursts with up-front fruit. The wine offers appealing aromas of raspberry, currant and plum with a hint of sandalwood and lavender. The flavours echo the aromatics with juicy cherry and baked strawberry pie, married to attractive pomegranate fruit, rounded out by suggestions of nutmeg and cocoa.